Menu

appetizers

minestra di riso   seasonal vegetables / organic rice / borlotti beans / tomato filet / vegetable broth 12

crema di funghi   wild mushroom soup / mushroom
fricassee / truffle caviar / crème fraiche / chives 14

contadina   marinated baby eggplant / artichoke hearts / marinated carrots / herb potato salad /
castelvetrano olives / haystack goat cheese 18

caprese   vine-ripened tomatoes / california water buffalo mozzarella / fresh basil / herb olive oil / aged balsamic 16

calamari fritti   lightly fried calamari / spicy marinara 17

peoci al curry   mediterranean mussels / red curry /
coconut milk / ginger / coriander leaves 16

scampi e calamari   grilled imperial shrimp / calamari / chorizo sarta / grape tomatoes / arugula 19

duo di salmone   house smoked salmon / salmon tartare / american caviar / crème fraiche / local micro greens 22

carpaccio di bue
  kobe beef / arugula / caper berries / shaved grana / extra virgin olive oil 19

salumi e formaggi   artisanal italian prosciutto / salami / cured sausage / local and imported cheeses / fig jam 22

 

salads

mista  organic greens / watercress / local micro greens / grape tomatoes / meyer lemon vinaigrette 12

zucca  baby spinach / roasted squash / shiitake / marinated artichokes / focaccia croutons / ricotta salata /
honey balsamic vinaigrette 16

barbabietole  red and golden organic beets / arugula / citrus vinaigrette / haystack goat cheese / herb olive oil /
aged balsamic 16

cesare  hearts of romaine / caesar dressing / garlic foccacia croutons / marinated white anchovies 12

lattuga  butter lettuce / crumbled gorgonzola / applewood smoked pancetta / grilled red onion / buttermilk dressing 15



pasta

ravioli al pomodoro e basilico  ricotta / goat cheese / grape tomatoes / garlic / passato di pomodoro / sweet basil 20

penne integrali con vegetali  whole wheat pasta / forest mushrooms / grape tomatoes / roasted seasonal vegetables /
basil pesto 19

tagliatelle verdi tartufate  egg-spinach ribbon pasta / mascarpone cream / truffle caviar /
grated parmigiano reggiano 22

linguini frutti di mare  mixed seafood / roma tomato / passato di pomodoro 24

fettuccine al salmone  fresh salmon / green peas / vodka pink sauce 21

pansotti d’aragosta  half moon maine lobster ravioli / roma tomatoes / micro greens / vanilla lobster cream 26

gnocchi al ragú di carne  homemade potato dumplings / veal and beef ragú 20

garganelli con salsiccia e funghi  italian sausage / grilled red onion / porcini / wild mushrooms / fresh basil /
light cream sauce 21

tortiglioni all’anitra  duck confit / porcini / marsala–foie gras cream 23

pappardelle al sugo d’agnello  braised lamb ragú / cinnamon / fava beans 22

risotto ai funghi  arborio rice / wild mushrooms / porcini / mascarpone / truffle oil / grated parmigiano reggiano 24

 

entrees

salmone alla griglia  grilled scottish salmon / seasonal grilled vegetables / herb lemon vinaigrette 38

barramundi ai carciofi  pan seared australian bass / braised artichoke ragú / smoked tomato sauce / herb oil 39

fricando di pesce  mixed seafood / shellfish / vegetable mirepoix / tarragon / creamy lemon brodetto 38


pollo arrosto  half roasted all natural chicken / herb roasted potatoes / meyer lemon / ligurian black olives /
rosemary-garlic jus 36

agnello al forno colorado  rack of lamb / yukon gold mashed potatoes / garlic rapini / fig bbq sauce 48

ossobuco  braised milk-fed veal shank / cremolata / four cheese polenta 42

filetto di bue  colorado angus beef tenderloin / barolo-tartufo sauce / garlic spinach / yukon gold mashed potatoes 45

vitello milanese  pounded breaded milk-fed veal / arugula / shaved grana / grape tomatoes 41

bistecca ai ferri  colorado angus new york strip / roasted brussels sprouts / M1 steak sauce / herb roasted potatoes 43

 

sides 10

garlic spinach / yukon gold mashed potatoes / garlic rapini / four cheese polenta /
brussels sprouts and pancetta / herb roasted potatoes